Indulge in a Delightful Apple Pie Bowl
Have you ever craved the comforting flavors of apple pie but wished for a quicker, easier way to enjoy it? Look no further than the delightful Apple Pie Bowl! This ingenious twist on the classic dessert brings all the warm, spiced goodness of apple pie into a convenient bowl.
Embark on a journey of flavor with each spoonful of this delicious dessert. Picture yourself sitting by a crackling fire on a chilly evening, spooning into a warm Apple Pie Bowl. The aroma of cinnamon and apples fills the air, wrapping you in a cozy embrace. As you savor each bite, you can’t help but feel a sense of contentment wash over you.
Servings: 4
Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Cuisine: American
Ingredients:
- 4 apples, peeled, cored, and diced
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1 cup granola
- 1/4 cup chopped walnuts
- 1/4 cup raisins
- 2 tablespoons melted butter
Equipment/Utensils Required:
- Medium saucepan
- Mixing spoon
- Baking sheet
- Oven
Instructions:
- Preheat your oven to 350°F (175°C).
- In a medium saucepan, combine the diced apples, brown sugar, cinnamon, nutmeg, and lemon juice. Cook over medium heat for 5-7 minutes, or until the apples are tender.
- In a mixing bowl, combine the granola, chopped walnuts, raisins, and melted butter.
- Spread the apple mixture evenly onto the bottom of a baking sheet. Top with the granola mixture.
- Bake in the preheated oven for 10-12 minutes, or until the granola is golden brown.
- Remove from the oven and let cool slightly before serving.
- Divide the Apple Pie Bowl mixture into serving bowls and enjoy warm.
Nutritional Information (per serving):
- Calories: 290
- Total Fat: 11g
- Saturated Fat: 4g
- Carbohydrates: 47g
- Fiber: 7g
- Protein: 4g
Apple Pie Bowl
Ingredients
- 4 apples peeled, cored, and diced
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1 cup granola
- 1/4 cup chopped walnuts
- 1/4 cup raisins
- 2 tablespoons melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium saucepan, combine the diced apples, brown sugar, cinnamon, nutmeg, and lemon juice. Cook over medium heat for 5-7 minutes, or until the apples are tender.
- In a mixing bowl, combine the granola, chopped walnuts, raisins, and melted butter.
- Spread the apple mixture evenly onto the bottom of a baking sheet. Top with the granola mixture.
- Bake in the preheated oven for 10-12 minutes, or until the granola is golden brown.
- Remove from the oven and let cool slightly before serving.
- Divide the Apple Pie Bowl mixture into serving bowls and enjoy warm.
Notes
- Calories: 290
- Total Fat: 11g
- Saturated Fat: 4g
- Carbohydrates: 47g
- Fiber: 7g
- Protein: 4g