32 Vegan Summer Dinner Recipes

Step into a season of vibrant flavors and wholesome delights with these 32 Vegan Summer Dinner Recipes. From sizzling grills to refreshing salads, each dish embodies the essence of summer in a cruelty-free, plant-based feast.

Grilled Vegetable Skewers with Vegan Pesto

Colorful skewers with charred veggies and herb-infused vegan pesto, offering a burst of summer flavors and nutrients, perfect for a light and satisfying dinner al fresco.

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Chickpea and Avocado Stuffed Tomatoes

Ripe tomatoes filled with creamy chickpeas and avocado, delivering protein and healthy fats, a refreshing and nourishing dish ideal for warm summer evenings.


Zucchini Noodles with Avocado Pesto

Fresh zucchini noodles tossed in creamy avocado pesto, offering a light and satisfying alternative to traditional pasta, packed with vitamins and antioxidants.


Quinoa and Black Bean Stuffed Peppers

Colorful peppers stuffed with protein-rich quinoa and black beans, providing a hearty and nutritious vegan meal, perfect for a balanced dinner that’s easy to prepare.


Vegan BBQ Jackfruit Sandwiches

Pulled jackfruit in smoky barbecue sauce, offering a plant-based twist on a classic sandwich, full of fiber and flavor without the meat, ideal for summer gatherings.


Summer Veggie and Tofu Stir-Fry

Crisp vegetables and tofu stir-fried with aromatic spices, providing a light yet satisfying vegan dish, rich in protein and essential nutrients, perfect for quick summer dinners.


Vegan Mediterranean Pasta Salad

Refreshing pasta salad with Mediterranean flavors, including olives and sun-dried tomatoes, tossed in a tangy vinaigrette, a delightful and nourishing option for picnics or potlucks.


Vegan Tacos with Mango Salsa

Vibrant tacos filled with savory vegan protein and topped with sweet mango salsa, offering a balanced blend of flavors and nutrients, perfect for a festive summer meal.


Chilled Avocado Cucumber Soup

Creamy avocado and cucumber soup served chilled, offering a refreshing and nutrient-packed starter or light dinner option, ideal for hot summer days.


Vegan Portobello Mushroom Burgers

Juicy portobello mushrooms grilled to perfection, serving as a hearty vegan burger option with all the flavors of summer, a wholesome alternative to traditional burgers.


Grilled Corn and Black Bean Salad

Charred corn kernels mixed with protein-rich black beans, tossed in a zesty dressing, a vibrant and satisfying salad perfect as a side dish or light summer meal.


Vegan Caprese Salad with Basil Vinaigrette

Classic caprese salad with vegan mozzarella, tomatoes, and basil, drizzled with a tangy vinaigrette, offering a fresh and flavorful appetizer or light dinner option.


Vegan Sushi Rolls with Fresh Veggies

Colorful sushi rolls filled with crisp vegetables and wrapped in seaweed, offering a nutritious and satisfying vegan twist on Japanese cuisine, perfect for summer gatherings.


Spicy Thai Peanut Noodles

Noodles tossed in spicy peanut sauce with fresh veggies, offering a fusion of Thai flavors and plant-based protein, a satisfying and flavorful dish for summer evenings.


Vegan Lemon Garlic Pasta with Roasted Vegetables

Tangy lemon garlic pasta tossed with roasted summer vegetables, offering a comforting and wholesome vegan meal, perfect for a quick and flavorful dinner.

Watermelon and Mint Gazpacho

Refreshing gazpacho with sweet watermelon and fresh mint, offering a chilled soup option bursting with antioxidants and hydration, ideal for hot summer days.


Vegan Spinach and Mushroom Quesadillas

Crispy quesadillas filled with spinach and mushrooms, offering a savory vegan option with plant-based cheese, perfect for a quick and satisfying summer meal.

Crispy Baked Falafel with Tzatziki Sauce

Baked falafel patties served with creamy tzatziki sauce, offering a protein-rich and flavorful vegan dish inspired by Middle Eastern cuisine, perfect for summer lunches.


Vegan Sweet Potato and Black Bean Enchiladas

Flavorful enchiladas filled with sweet potatoes and black beans, smothered in enchilada sauce, a hearty and satisfying vegan meal with a touch of spice, perfect for family dinners.

Tomato and Basil Stuffed Zucchini Boats

Tender zucchini boats filled with tomatoes and basil, offering a light and nutritious vegan dish bursting with summer flavors, ideal for a wholesome dinner.


Vegan Eggplant Parmesan

Crispy breaded eggplant layered with marinara sauce and vegan cheese, offering a satisfying and flavorful twist on a classic Italian dish, perfect for summer comfort food.


Grilled Tofu Steaks with Chimichurri Sauce

Grilled tofu steaks topped with vibrant chimichurri sauce, offering a protein-packed vegan dish with bold flavors, perfect for summer grilling and outdoor meals.


Vegan Greek Salad with Tofu Feta

Traditional Greek salad with tofu feta, olives, and crisp veggies, drizzled with a tangy dressing, offering a refreshing and nutritious vegan option for summer lunches.

Vegan Chickpea Salad Sandwiches

Wholesome chickpea salad sandwiches with crunchy veggies, offering protein and fiber in a delicious and portable vegan meal, perfect for picnics and packed lunches.


Roasted Vegetable and Hummus Wraps

Roasted vegetables wrapped in a tortilla with creamy hummus, offering a satisfying and nutrient-packed vegan lunch option, perfect for a quick bite on busy summer days.


Vegan Cauliflower Tacos with Lime Crema

Flavorful cauliflower tacos topped with tangy lime crema, offering a plant-based twist on a Mexican favorite, packed with flavor and nutrients, perfect for summer fiestas.


Grilled Peach and Arugula Salad

Grilled peaches paired with fresh arugula and a balsamic glaze, offering a sweet and savory vegan salad bursting with summer flavors and antioxidants.

Vegan Spinach and Artichoke Stuffed Mushrooms

Tender mushrooms stuffed with creamy spinach and artichoke filling, offering a savory and indulgent vegan appetizer or light meal, perfect for summer gatherings.


Vegan Teriyaki Stir-Fried Veggies

Stir-fried veggies tossed in homemade teriyaki sauce, offering a flavorful and nutritious vegan dish with a touch of sweetness, perfect for a quick summer dinner.


Mediterranean Stuffed Eggplant

Baked eggplant stuffed with Mediterranean-inspired ingredients, offering a hearty and flavorful vegan meal full of herbs and spices, perfect for summer feasts.

Vegan Pad Thai with Tofu

Stir-fried rice noodles with tofu and veggies in a tangy sauce, offering a vegan twist on Thai cuisine, packed with protein and vibrant flavors, perfect for summer dinners.


Chilled Soba Noodle Salad with Edamame

Chilled soba noodles tossed with edamame and a sesame dressing, offering a refreshing and nutritious vegan salad option, perfect for light summer meals.

jenny
jenny

Hi, I’m Jenny, the creator of Plant Based Palate. I started this blog in 2022 when my youngest son was just 4 year’s old. I almost went back to work as a nurse, but instead, I bought a camera off Craigslist and started this blog!

I felt the need to be home with my son, plus I never liked being a nurse, to be honest. And I absolutely LOVE creating vegan recipes. I also discovered how much I enjoy photography and taking pictures of my food.

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